PEPPERMINT BUTTERCREAM ICING

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Peppermint Buttercream Icing image

Created to fill a chocolate roll that I covered in dark Lindt chocolate. This is fluffy, yet rich, and delightfully minty

Provided by KEA-CA

Categories     Dessert

Time 10m

Yield 1 chocolate roll

Number Of Ingredients 5

1 cup butter, softened
5 cups icing sugar
2 1/2 teaspoons peppermint extract (to taste)
2 -3 tablespoons cream, 10%
2 egg whites

Steps:

  • whip butter.
  • blend in icing sugar and 2 tablespoons of half and half.
  • add egg whites and BEAT! until fluffy.
  • mix in peppermint extract.
  • Be sure to taste!

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