Dress up brats and burgers with this colorful condiment that combines sweet onions and red peppers.-Pati Fried, Oakland, California
Provided by Taste of Home
Time 15m
Yield 8-10 servings.
Number Of Ingredients 4
Steps:
- In a large skillet, saute onions and Italian seasoning in oil until tender. Add peppers. Saute until onions begin to brown.
Nutrition Facts : Calories 44 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
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