PENNE STRASCICATE
Make and share this Penne Strascicate recipe from Food.com.
Provided by Wok With You
Categories Penne
Time 1h
Yield 1 4 plates, 4 serving(s)
Number Of Ingredients 11
Steps:
- In a heavy bottomed saucepan, saute the onion, carrot, celery in oil until soft. Add the meat, and cook until done. Season with salt and peper. Add wine and cook 10 minutes. Add the parsley, tomatoes and stock. Simmer for 30 minutes. Add cooked pasta and let cook for 2 minutes to let the sauce penetrate the pasta. Serve topped with grated cheese.
Nutrition Facts : Calories 909.2, Fat 38.7, SaturatedFat 11, Cholesterol 77.7, Sodium 765.2, Carbohydrate 100.5, Fiber 14.1, Sugar 4.9, Protein 37
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