PENNE PASTA WITH SAUSAGE AND SPICY TOMATO SAUCE

Penne Pasta with Sausage and Spicy Tomato Sauce image

Make and share this Penne Pasta with Sausage and Spicy Tomato Sauce recipe from Food.com.

Provided by TishT

Time 35m

Yield 4 serving(s)

Number Of Ingredients 14

Ingredients

1/4 cup olive oil
1 tablespoon lemon juice
1 1/2 teaspoons paprika
1 1/2 teaspoons ground cumin
1/4 teaspoon ground ginger
1/4 teaspoon oregano
1/2 teaspoon salt
1/8 teaspoon fresh ground pepper
3/4 cup canned tomato, in thick puree
1/3 cup chopped cilantro
1 red bell pepper, chopped
1/4 lb penne pasta
1 lb pork sausage
fresh parmesan cheese, grated

Steps:

In a large glass bowl, whisk together olive oil and lemon juice with the paprika, cumin, ginger, oregano, salt, and pepper.
Stir in crushed tomatoes and the cilantro.
In a skillet, cook sausage and red peppers until pepper is almost soft.
Let cool while pasta is cooking In a large pot of boiling water, cook the penne pasta, about 12 minutes or al dente.
Add sausage and pepper to tomato sauce.
Drain, then toss penne with the tomato sauce.
Serve with parmigiano cheese.

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