Make and share this Pecan Pie recipe from Food.com.
Provided by Kim Hardwick
Categories Pie
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Bake 325°F for 30-45 minutes.
- Makes two small 8-inch pies or one 9-inch deep dish.
Nutrition Facts : Calories 700.6, Fat 44, SaturatedFat 12.7, Cholesterol 146.4, Sodium 338.9, Carbohydrate 78, Fiber 3.5, Sugar 48.7, Protein 6.6
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