PEAR PIE

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Pear Pie image

I like to eat pears about anyway but my favorite way is in this pie.Enjoy!!!!!!!!!!!!!!!!!!!!!!!!

Provided by Zelda Hopkins

Categories     Pies

Time 1h5m

Number Of Ingredients 8

2 pkg 9 inch pastry shells
2 can(s) pear slices, drained or 16oz. fresh pears
1/3 c sugar
1/3 c all purpose flour
1 tsp cinnamon, ground
1 tsp nutmeg, ground
1 Tbsp lemon juice
2 Tbsp margarine

Steps:

  • 1. Take pastry and put 1 of them in pie dish. Stir together flour, sugar and spices. Mix with the pears. Put mixture in the pie crust. Sprinkle with lemon juice and dot on margarine. Put on top crust. Cut some slits in it. Bake until golden brown for 40 to 50 minutes in a 425 degree oven. You can use 350 degrees but takes a longer time to bake.

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