These are pizza rolls made with a few key ingredients that the whole family will love! They're easy and quick as well as fun to make; the kids will even help! Despite their smallish size, these pizza rolls are fairly filling and easy to eat!
Provided by Lovemeans88
Categories Appetizers and Snacks Wraps and Rolls
Time 17m
Yield 6
Number Of Ingredients 6
Steps:
- Heat a skillet over medium-high heat. Cook and stir sausage until browned and crumbly, 5 to 7 minutes. Transfer sausage to a bowl. Wipe out skillet.
- Pour milk into a small bowl. Place 1 egg roll wrapper on a plate; top with 1 tablespoon each cooked sausage, spaghetti sauce, and shredded mozzarella cheese. Brush edges of wrapper with a light coating of milk. Fold sides over filling as if wrapping a small burrito. Repeat with remaining wrappers, sausage, spaghetti sauce, and mozzarella cheese.
- Heat the same skillet over medium heat; lightly coat with vegetable oil. Place 3 to 4 pizza rolls in the hot skillet. Cook until the rolls are browned on the bottom, about 1 minute; flip and cook 1 minute more. Repeat with remaining rolls, adding more oil to the skillet as necessary.
Nutrition Facts : Calories 555.3 calories, Carbohydrate 50.2 g, Cholesterol 75.8 mg, Fat 26.2 g, Fiber 2.5 g, Protein 28.5 g, SaturatedFat 10.3 g, Sodium 1771.6 mg, Sugar 4.6 g
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