A family favorite that I have been making since the 1960s.
Provided by Martha Benner @Marti37
Categories Candies
Number Of Ingredients 5
Steps:
- Melt together in a double boiler or microwave: almond bark, chocolate chips and butterscotch chips.
- When melted add the peanut butter and mix well. Add nuts and mix again.
- Drop by large spoonfuls onto cookie sheets. Cover with waxed paper and cool in refrigerator. When cooled keep in covered containers in the refrigerator.
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