PEANUT BUTTER ICE CREAM PIE II
This is great if you are in a hurry or if you don't want to use ice cream you can use frozen yogurt. Use chocolate or vanilla ice cream, whichever you prefer.
Provided by Shirly
Categories Desserts Pies No-Bake Pie Recipes Peanut Butter Pie Recipes
Time 1h15m
Yield 8
Number Of Ingredients 3
Steps:
- In a large bowl, mix ice cream and peanut butter together. Pour into pie crust and freeze until ice cream is firm. Serve and enjoy!
Nutrition Facts : Calories 457 calories, Carbohydrate 43.6 g, Cholesterol 22.4 mg, Fat 29 g, Fiber 2.9 g, Protein 10.9 g, SaturatedFat 9 g, Sodium 351 mg, Sugar 30.8 g
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