PEANUT BUTTER CUP BARS

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Peanut Butter Cup Bars image

Categories     Bake     Peanut     Butter

Yield makes 48 bars

Number Of Ingredients 5

1 cup butter, softened
1 (18-ounce) jar peanut butter (about 2 cups)
1 1/2 cups graham cracker crumbs (about 12 squares)
3 cups confectioners' sugar
12 ounces chocolate chips

Steps:

  • Preheat the oven to 350°F.
  • Place the butter and peanut butter in a large bowl and stir until smooth. Add the graham cracker crumbs and sugar and stir until completely combined. Spread the mixture in a 9 by 13-inch baking pan and bake for 30 minutes. Remove from the oven and let stand for 5 minutes to cool slightly. Sprinkle the warm bars with the chips, let stand for 2 minutes until the chips begin to melt, and then spread them evenly over the top. Cool slightly and cut into 48 squares while the chocolate is still warm.

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