Peanut butter cookies made sweeter and chewier with the addition of sweetened condensed milk.
Provided by Barbara
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Time 20m
Yield 48
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, mix together the peanut butter, shortening and egg until well blended. Stir in the sweetened condensed milk and vanilla. Combine the flour and baking powder; stir into the peanut butter mixture to form a dough. Finally, stir in the chopped peanuts. Shape dough into 1 inch balls and place them 2 inches apart onto ungreased cookie sheets. Flatten balls using the tines of a fork.
- Bake for 8 to 10 minutes in the preheated oven, until the edges are lightly browned. Remove from cookie sheets to cool on wire racks.
Nutrition Facts : Calories 84.3 calories, Carbohydrate 8.6 g, Cholesterol 6.7 mg, Fat 4.7 g, Fiber 0.5 g, Protein 2.6 g, SaturatedFat 1.3 g, Sodium 45.5 mg, Sugar 4.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love