PEANUT BUTTER COOKIES WITH TRUVIA® BAKING BLEND
These cookies have 120 calories and 3 grams of sugar per serving compared to the full sugar version that has 150 calories and 11 grams of sugar per serving.
Provided by Food Network
Time 30m
Yield 2 1/2 dozen cookies (serving size: 2 cookies)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F.
- Combine Truvia® Baking Blend, peanut butter, shortening, butter, egg and vanilla in a large bowl and mix on low speed until combined.
- In a second, smaller bowl, whisk together flour, baking soda and salt. Add slowly to the larger bowl and mix until combined.
- Shape dough into 1-1/4-inch balls, flattening slightly on the top and bottom.
- Place cookies 3 inches apart on a parchment-lined or ungreased cookie sheet.
- Using a fork, press a crisscross pattern in each cookie.
- Bake 12 to 14 minutes or until lightly browned.
- Allow to rest 5 minutes on pan, then place cookies on a wire rack to cool completely.
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