PEANUT BUTTER COOKIES
This recipe was one of my first attempts at baking for my husband. He LOVED them and I kept this recipe out of all the other ones that I came across. :)
Provided by eech52204
Categories Dessert
Time 25m
Yield 36 serving(s)
Number Of Ingredients 9
Steps:
- Sift together flour, baking soda, and salt.
- In a mixer bowl, beat butter for 30 seconds.
- Add peanut butter and sugars, beating until fluffy.
- Add egg and vanilla, beating thoroughly.
- Add dry ingredients to beaten mixture and blend.
- Shape dough into 1 inch balls and roll in granulated sugar if desired.
- Place on ungreased cookie sheet and criss-cross by pressing with lines of fork.
- Bake at 375 degrees for about 10 minutes.
- Cool on wire rack.
Nutrition Facts : Calories 84, Fat 4.5, SaturatedFat 2, Cholesterol 11.9, Sodium 84.3, Carbohydrate 9.8, Fiber 0.3, Sugar 6.1, Protein 1.6
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Check it out »#60-minutes-or-less #time-to-make #course #preparation #rolled-cookies #desserts #easy #beginner-cook #cookies-and-brownies
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