PEANUT BUTTER BROWNIE BARS

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Categories     Dessert

Yield 3 dozen

Number Of Ingredients 9

•1 package fudge brownie mix (13-inch x 9-inch pan size)
•12 peanut butter cups, chopped
•1/2 cup salted peanuts, chopped
•2 cups (12 ounces) semisweet chocolate chips
•1-1/4 cups creamy peanut butter
•1 tablespoon butter
•1-1/2 cups crisp rice cereal
•1 teaspoon vanilla extract
•1/8 teaspoon salt

Steps:

  • •Prepare brownie batter according to package directions. Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted near the center comes out with moist crumbs. •Sprinkle with peanut butter cups and peanuts. Bake 4-6 minutes longer or until chocolate is melted. Cool on a wire rack. •Meanwhile, in a microwave-safe bowl, melt the chocolate chips, peanut butter and butter; stir until smooth. Stir in the cereal, vanilla and salt. Carefully spread over brownies. Cover and refrigerate for at least 2 hours before cutting.

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