PEANUT BUTTER BAR COOKIES
This is a "variation" of a Martha Stewart recipe. These have a LOT of peanut butter in them. This is the url to the "real" recipe http://www.marthastewart.com The main difference is that I used a 9x16 pan/dish thing.
Provided by ragtimeljc
Categories Bar Cookie
Time 45m
Yield 35-40 bars
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350 degrees, and grease a 9x16 pan;In a large bowl, beat peanut butter, sugar, and butter until smooth. Beat in egg. Gradually add flour mixture(flour and baking powder), beating to combine.
- 3. Press into the 9x16 pan until even.
- 4. For(tablespoon size cookies they are recommended to bake for 18 to 22 minutes. In the pan, I think they would take longer than that, but as I have not been very observant, I do not know the exact time. I would say no longer that 40 minutes. "If you smell burning, take them out." is what I say.
Nutrition Facts : Calories 133.7, Fat 8.3, SaturatedFat 2.6, Cholesterol 13, Sodium 69, Carbohydrate 12.6, Fiber 1, Sugar 7, Protein 3.4
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