PEANUT BUTTER BANANA OATMEAL COOKIES

Peanut Butter Banana Oatmeal Cookies image

Provided by sabrinasarah

Time 40m

Yield 24 cookies, 6 serving(s)

Number Of Ingredients 11

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1 cup all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup brown sugar
1/2 cup sugar
2 tablespoons butter, room temperature
1 large egg
1/2 cup peanut butter
1/4 cup mashed banana (from 1 sm or med)
1 1/2 cups quick-cooking rolled oats (not instant)

Steps:

Preheat oven to 350°F Line a baking sheet with parchment paper.
In a medium bowl, whisk together flour, baking powder, baking soda and salt.
In a large bowl, cream together sugars and butter. Beat in egg until smooth, then mix in the peanut butter and mashed banana. Working by hand or with a mixer on low speed, blend dry ingredients into the peanut butter mixture. Stir in the oats.
Shape dough into tablespoons and place on baking sheet, flattening each slightly with your fingers.
Bake for 10-12 minutes, until cookies just begin to turn golden around the edges.
Cool on a wire rack.
Makes approx 2 dozen.

Nutrition Facts : Calories 468.4, Fat 17, SaturatedFat 5.2, Cholesterol 45.4, Sodium 378.1, Carbohydrate 70.5, Fiber 4.1, Sugar 37.8, Protein 12