PEANUT BUTTER-BANANA MONKEY BREAD

Peanut Butter-Banana Monkey Bread image

Provided by @MakeItYours

Number Of Ingredients 9

1small banana, coarsely chopped
6Tbsp. PLANTERS COCKTAIL Peanuts, divided
1/4cup packed brown sugar
2Tbsp. butter
2Tbsp. PLANTERS Creamy Peanut Butter
2Tbsp. maple-flavored or pancake syrup
1Tbsp. water
1/4cup granulated sugar
1can (16.3 oz.) refrigerated buttermilk biscuits, each cut into quarters

Steps:

HEAT oven to 350°F.
PLACE bananas in 9-inch round pan sprayed with cooking spray; sprinkle with 1/4 cup nuts. Microwave brown sugar, butter, peanut butter, syrup and water in small microwaveable bowl on HIGH 1 min. or until butter is melted; stir until mixture is well blended. Drizzle over ingredients in pan.
USE pulsing action to process remaining nuts and granulated sugar in food processor until nuts are almost ground; pour into shallow dish.
DIP dough pieces in nut mixture, turning to evenly coat each piece. Arrange in single layer over ingredients in pan; top with any remaining nut mixture.
BAKE 25 min. or until golden brown. Cool 1 min.; invert onto plate. Remove pan. Top bread with any nuts remaining in pan; cool slightly.