This a very old recipe, I remember eating when I was a young child at my Aunt Hattie's famous pantry cookie jar. Everything always tasted so good from her pantry! Did you know that is these old recipes the bakers did not pack the brown sugar in the cup -just spooned it in in cup or used their hand to toss it in the bowl?
Provided by Pat Duran
Categories Fruit Desserts
Time 45m
Number Of Ingredients 10
Steps:
- 1. Sift flour with baking powder, cinnamon and salt. Beat egg until light and gradually beat in sugar. Stir in milk, vanilla and peanut butter.
- 2. Fold in flour mixture and apples. Spread in a foil lined and buttered 8-inch square pan or dish.
- 3. Bake in 350^ oven for 30 to 35 minutes. Cool in pan for about 5 minutes. Lift out the foil and cut into 12 squares or into 24 sticks. If desired frost the bars. If cutting into sticks roll in sifted powdered sugar.
- 4. Cut into sticks, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love