PEACHY SANGRIA

Peachy Sangria image

Provided by Kimberly Biegacki @pistachyoo

Categories Punches

Number Of Ingredients 7

1 bottle(s) moscato wine, pink or white
1/2 bottle(s) peach schnapps
6 ounce(s) pineapple juice, unsweetened --small can (optional)
1 - 2 medium peaches, sliced, frozen or fresh
1 cup(s) raspberries, frozen or fresh
1 bunch(es) fresh green or red seedless grapes, sliced, frozen or fresh
1 bottle(s) stewart's peach soda, izze sparkling peach, or welch's sparkling white grape peach ..any of them will work

Steps:

Take some of your Schnapps and freeze some of the grapes & raspberry's in with the Schnapps in ice trays. This way you don't water down your sangria.
Chill your wine, pineapple juice, and the rest of the schnapps, peaches, soda and remaining fruit. Add one whole bottle of Moscato wine, 1/2 bottle of schnapps,pineapple juice, sliced peaches, fresh grapes & raspberries and one tray of frozen Schnapps with grapes and berries. Stir together and enjoy.
Here are the 4 different kinds of wraps that were served along with a delicious soup. She also had a meat & cheese tray, hummus and crackers, a basket of chips and for dessert homemade pie crust cookies. Her sister owns a restaurant in Pennsylvania called Breakfast at Tiffany's. She did a fabulous job on making all the food.
There was peach sangria, fresh brewed sweetened iced tea and chilled bottled waters served that night. We ate on these really cute trays pictured on the left.
Every lady also got a decorated Diva Glass made by the owner of The Encore Consignment Shop. Isn't it just beautiful?! --We also got a few other goodies to take home too. A small tube of lip sugar scrub w/pad inside a cute margarita glass.