BLOODY MARY RIM SALT

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Bloody Mary Rim Salt image

I found this recipe in a cookbook a friend loaned me and I thought it would make a nice rimming salt for a Bloody Mary. It has a bit of a kick and looks nice and different and is a change from plain kosher salt.

Provided by Dorothy Curtis

Categories     Cocktails

Time 5m

Number Of Ingredients 4

5 Tbsp kosher salt
1 Tbsp ground celery seed
1 Tbsp lemon pepper
1 Tbsp sweet paprika

Steps:

  • 1. Mix all the seasoning together and store in a small container.
  • 2. When ready to use put some of the seasoning on a small plate, moisten the rim of your glass with a little wedge of fresh lime, and dip into the seasoning mix.
  • 3. Enjoy your favorite Bloody Mary.

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