PEACH AND TOMATO SALAD WITH SWEET SOUTHERN DRESSING, PECANS AND FARMER'S CHEESE

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Peach and Tomato Salad with Sweet Southern Dressing, Pecans and Farmer's Cheese image

Provided by Bobby Flay

Categories     side-dish

Time 15m

Yield 4 servings

Number Of Ingredients 13

1/2 cup canola oil
1/4 cup cider vinegar
2 tablespoons honey
2 tablespoons whole-grain mustard
1/2 teaspoon celery salt
Kosher salt and freshly ground black pepper
1 pint small heirloom tomatoes, halved
4 peaches, sliced into wedges
4 assorted large heirloom tomatoes, sliced into wedges
1 red onion, halved and thinly sliced
1 bunch watercress, woody stems removed
8 ounces farmer's cheese, crumbled
1/2 cup pecans, toasted and chopped

Steps:

  • Put the oil, vinegar, honey, mustard, celery salt and salt and pepper to taste in a mason jar and shake well to combine.
  • Put the small tomatoes, peaches, large tomatoes, red onions and watercress in a bowl and toss together. Drizzle the vinaigrette down the side of the bowl and gently fold together to combine. Add the cheese and pecans and toss again.

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