PEA SOUP

Pea Soup image

This is a nice creamy soup that's very easy to make. I made it up by putting together several recipes I found on the internet.

Provided by lucychef

Time 45m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

2 medium potatoes, peeled and chopped
2 cups water
1 teaspoon salt
2 tablespoons butter
1/2 cup onion, chopped
1/2 cup celery, chopped
1 garlic clove, minced
2 cups fresh peas
1/2 teaspoon white pepper
1 cup milk or 1 cup cream

Steps:

Bring the potatoes, water, and salt to a boil, turn down and simmer for about 15 minutes.
Melt the butter in a soup pot.
Add the onions, celery, and garlic. Saute for about 5 minutes.
Add the peas, white pepper, and the potatoes with the water. Add more water if necessary to cover the vegetables. Bring to a boil, turn the heat down and simmer until the peas are tender.
Put the soup into a blender or food processor and puree.
Return the soup to the soup pot and add the milk or cream.
Adjust the seasonings.
Reheat before serving.

Nutrition Facts : Calories 242.8, Fat 8.4, SaturatedFat 5.1, Cholesterol 23.8, Sodium 675.4, Carbohydrate 34.8, Fiber 6.6, Sugar 6, Protein 8.5

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