PEA SALAD

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Pea Salad image

Make and share this Pea Salad recipe from Food.com.

Provided by Boomdog02

Categories     Vegetable

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 (12 ounce) bag frozen peas, thawed and drained (dry as possible)
6 slices bacon, cooked crisp and chopped
1 (4 ounce) can water chestnuts, slice thinly (julienne)
5 ounces mayonnaise
3 ounces blue cheese, crumbled
salt and pepper

Steps:

  • Combine mayo and bleu cheese.
  • Add to all other ingredients and toss.
  • Chill and enjoy!

Nutrition Facts : Calories 223.1, Fat 11.9, SaturatedFat 5.8, Cholesterol 24.1, Sodium 492.9, Carbohydrate 18.9, Fiber 4.7, Sugar 5.7, Protein 10.8

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