PAULA DEEN'S BACON CHEESEBURGER MEAT LOAF

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Paula Deen's Bacon Cheeseburger Meat Loaf image

This recipe is a Paula Deen creation, very good, and very BAD for you. I love it. Makes good sandwiches when it is cold. Recipe courtesy of http://www.pauladeen.com

Provided by Bryson Hatfield @BestBaker90

Categories     Beef

Number Of Ingredients 11

1 pound(s) ground chuck
10 slice(s) bacon, fried crisp and crumbled
8 ounce(s) cheddar cheese, grated
2 large eggs, lightly beaten
1/4 cup(s) bread crumbs, toasted
1/4 cup(s) mayonnaise
1 tablespoon(s) worcestershire sauce
1/4 teaspoon(s) salt and pepper
1/3 cup(s) ketchup
2 tablespoon(s) mustard
3 ounce(s) can french's onions

Steps:

  • Preheat oven to 350 degrees F.
  • In a large bowl, combine the ground chuck and next 8 ingredients, mixing well. In a small bowl, combine the ketchup and mustard. Stir 1/4 cup ketchup mixture into meat mixture, reserving remaining ketchup mixture.
  • Press meat mixture into a 9x5x3-inch loaf pan, or shape into a loaf and place on a rack in a broiler pan. Spread remaining ketchup mixture over loaf. Bake 40 minutes. Top with French fried onions; bake 10 to 15 minutes, or until meat is no longer pink.

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