PASTA WITH SPINACH BASIL SAUCE

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PASTA WITH SPINACH BASIL SAUCE image

Categories     Pasta

Yield 4

Number Of Ingredients 8

1 lb spinach stemmed and washed
1/3 cup minced shallots
4 loose cups basil
1/2 cup grated park
1/2 cup ricotta
1.5 tsp coarse salt
1/4 tsp pepper
1/8 tsp nutmeg

Steps:

  • Cook shallots in 2 tbsp olive oil over medium low heat until soft. Submerge basil and spinach in simmering salted water and drain immediately. Squeeze out water. Process basil, spinach, shallots, ricotta, parm, nutmeg, salt and pepper and process til smooth. Cook Fettucine until al dente and save 1 cup water. Toss pasta with sauce and thin with pasta water as needed.

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