PASTA BAKE (NO-BOIL BARILLA) RECIPE

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Pasta Bake (No-boil Barilla) Recipe image

Provided by รก-1536

Number Of Ingredients 4

1 pkg. (16 oz.) uncooked ziti, rigatoni, mostaccioli or rotini
1 jar (26 oz.) Barilla Italian Baking Sauce
1 full jar water (3 1/2 cps)
2 cups (8 oz.) shredded mozzarella cheese

Steps:

  • Heat: Preheat oven to 425F Prepare: Mix uncooked pasta, 1 jar baking sauce and 1 jar water in 13 x 9" baking dish. Cover with foil. Cook: Bake 30 minutes. Uncover and stir well. Top with cheese. Bake uncovered 10 minutes or until cheese melts and pasta is tender.

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