PASTA AND BEANS

Pasta And Beans image

Make and share this Pasta And Beans recipe from Food.com.

Provided by MizzNezz

Categories European

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10

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Ingredients

1 1/4 cups uncooked pasta, i like penne
1 tablespoon olive oil
2 cloves garlic, minced
2 (14 ounce) cans tomatoes, undrained
1 (15 ounce) can kidney beans or 1 (15 ounce) can garbanzo beans, drained
1 1/2 teaspoons italian seasoning
1 teaspoon sugar
1 (10 ounce) package fresh spinach, chopped
1/2 cup feta cheese
1/4 cup sliced ripe olives

Steps:

Cook pasta according to pkg instructions.
Meanwhile, heat oil in lg skillet or Dutch oven.
Add garlic; cook and stir 1 minute.
Add tomatoes, beans, Italian seasoning and sugar.
Bring to a boil; reduce heat and simmer 10 minutes.
Add spinach; cook 3 minutes.
Put drained pasta on serving plates.
Top with tomato mixture.
Sprinkle with feta and olives.

Nutrition Facts : Calories 344.3, Fat 10.1, SaturatedFat 3.7, Cholesterol 16.7, Sodium 670.7, Carbohydrate 50.6, Fiber 9.9, Sugar 9.9, Protein 16.2

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