This recipe is originally found in the 'I Can't Believe It's Kosher' cookbook and is being posted in response to a request.
Provided by Ducky
Categories Dessert
Time 12m
Yield 1 crust
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F.
- Mix all ingredients in food processor.
- Pat mixture into a 10-inch springform pan.
- Bake for 7 minutes.
Nutrition Facts : Calories 1479.1, Fat 140.4, SaturatedFat 14.1, Sodium 266, Carbohydrate 60.8, Fiber 15.8, Sugar 44.3, Protein 15.2
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