PARTY QUICHE

Party Quiche image

Another very easy and tasty appetizer. These freeze well. I am not sure where this recipe came from.

Provided by Darlene10

Categories < 60 Mins

Time 55m

Yield 24 tarts

Number Of Ingredients 7

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Ingredients

1 cup grated medium cheddar or 1 cup swiss cheese
1/2 cup milk
1 large egg
1 cup sliced fresh mushrooms
1/4 teaspoon salt
1/2 cup bacon bits or 6 slices bacon, cooked crisp and crumbled
24 unbaked miniature tart shells

Steps:

Place first 5 ingredients in blender.
Process until smooth.
Divide bacon among tart shells.
Spoon cheese mixture over bacon.
Bake in 350° oven for about 25 minutes until set.
To freeze, I bake them first and thaw out before reheating. It only takes a wee while to thaw out. I put them in the oven for 5 to 8 minutes to heat through. I found by reheating them while still frozen they got a little soggy.

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