Make and share this Parmeson Pesto Salmon With Cheese Crisps recipe from Food.com.
Provided by quixoposto
Categories < 4 Hours
Time 1h15m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Marinate salmon in wine and lemon juice.
- Heat oven to 350. Spray baking sheet heavily with Pam. Place a tablespoon of parmesan cheese on sheet and flatten with finger into a circle. Make as many circles as needed. (At least 1 per salmon fillet.) Bake 8-10 minutes. Cool completely before removing from sheet.
- Press parmesan cheese into one side of salmon. Heat 2 T oil in pan. Place salmon cheese side down in pan. Cook 4 minute Turn and spread pesto on salmon. Cook until done (5-10 minutes).
- Serve salmon fillet topped with cheese crisp.
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