PARMESAN RICE

Parmesan Rice image

Reader Lisa Saffian of Burbank, California, shared this recipe for flavorful rice that pairs perfectly with Sage Pork Chops.

Provided by Martha Stewart

Categories Food & Cooking Ingredients Pasta and Grains Rice Recipes

Time 25m

Number Of Ingredients 5

Ingredients

1 cup long-grain white rice
coarse salt
2 tablespoons butter
3 tablespoons grated Parmesan cheese
1/4 cup fresh flat-leaf parsley, chopped

Steps:

In a medium saucepan with a lid, bring 1 1/2 cups water to a boil. Add rice and teaspoon salt. Cover and reduce to a simmer. Cook until water is absorbed and rice is tender, about 20 minutes. Remove from heat.
Add butter, Parmesan, and parsley; fluff gently with a fork.

Nutrition Facts : Calories 237 g, Fat 7 g, Protein 3 g

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