PARMESAN POTATOES

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Categories     Cheese     Potato     Casserole/Gratin

Yield 8-10 Servings

Number Of Ingredients 5

1/2 cup grated Parmesan cheese
1/2 cup all-purpose flour
salt and pepper to taste
10 potatoes, peeled and cubed
1/2 cup butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). In a bag combine Parmesan cheese, flour, salt and pepper; mix well. Place potatoes in bag and shake to coat. Pour butter into a 9x13 inch baking dish. Stir in potatoes. Bake in preheated oven for 1 1/2 hours, stirring occasionally.

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