PAPAYA LASSI

Papaya Lassi image

A twist on the mango lassi that uses fresh papaya and it's flavored with a bit of cardamom.

Provided by Vickie Parks

Time 15m

Number Of Ingredients 5

Ingredients

2 small ripe papayas
2 cups plain yogurt
4 to 5 green cardamom, crushed to a powder (discard outer pod)
4 ice cubes
suger (or powdered jiggery), as desired for sweetening

Steps:

1. Peel the papayas and remove seeds. Cut papaya into 1-inch cubes.
2. Add papaya chunks, crushed cardamom and sugar to a blender, and blend for 10 seconds. Add the yogurt and ice cubes, and blend again until smooth.
3. Divide among 3 glasses, add a straw to each glass, and serve immediately.

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