Provided by DomesticMuse
Number Of Ingredients 5
Steps:
- 1. Heat the olive oil in a non-stick sklllet over medium-low heat. 2. Add the garlic and saute slowly until the garlic is golden brown. 3. Remove the garlic with a slotted spoon, leaving the hot oil in the pan. 4. Add the butter and a pinch of salt. 5. When the butter is melted, add the bread or rolls, cut side down. Increase the heat to medium. 6. Flatten the bread or rolls with a spatula and grill until golden brown, 4-5 minutes. 7. Turn and grill the other side, 3-4 minutes, flattening with a spatula. Serve hot.
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