PAN FRIED CHICKEN STRIPS AND POTATOES

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Pan Fried Chicken Strips and Potatoes image

Make and share this Pan Fried Chicken Strips and Potatoes recipe from Food.com.

Provided by Shock55

Categories     Chicken Breast

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb chicken breast tenders
4 medium potatoes, cubed in bite size pieces
4 tablespoons olive oil
1/2 cup flour
3/4 cup three cheese breadcrumbs
1 teaspoon dried garlic
2 teaspoons fried chicken seasoning
1 cup milk
1/8 cup parmesan cheese

Steps:

  • Mix flour, bread crumbs, garlic, fried chicken seasoning, parmesean cheese together. Add milk and mix until good sticky consistency is achieved.
  • Coat potatoes and chicken strips.
  • Heat oil in pan and fry chicken and potatoes until done.

Nutrition Facts : Calories 603.2, Fat 21, SaturatedFat 4.8, Cholesterol 83.9, Sodium 371.1, Carbohydrate 66.9, Fiber 6, Sugar 3, Protein 36

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