Make and share this Paisano Sandwich recipe from Food.com.
Provided by Missy Wombat
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat the oil in a skillet.
- Add the peppers, onion, garlic, basil and oregano.
- Cook until the vegetables are tender[just under 10 minutes].
- Toast or grill the bread.
- Spoon the peppers and onions over the toasted bread, top with sliced mozzarella and melt the cheese under the grill.
Nutrition Facts : Calories 84.3, Fat 6.9, SaturatedFat 1, Sodium 2.9, Carbohydrate 5.8, Fiber 1.4, Sugar 2.6, Protein 0.8
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