OYSTER STUFFING

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Oyster Stuffing image

Provided by Molly O'Neill

Categories     side dish

Time 2m

Yield About eleven cups

Number Of Ingredients 3

1 recipe herb bread stuffing, omitting chicken broth (see recipe)
1 pint shucked oysters, with liquid
Dash of Tabasco sauce

Steps:

  • Make the stuffing and toss in the oysters, their liquid and Tabasco sauce. Finish as in recipe.

Nutrition Facts : @context http, Calories 289, UnsaturatedFat 12 grams, Carbohydrate 2 grams, Fat 19 grams, Fiber 0 grams, Protein 26 grams, SaturatedFat 5 grams, Sodium 151 milligrams, Sugar 0 grams, TransFat 0 grams

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    #oysters     #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #side-dishes     #seafood     #american     #oven     #fall     #heirloom-historical     #holiday-event     #winter     #dietary     #seasonal     #shellfish     #equipment

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