OVERNIGHT TUNA CASSEROLE

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Overnight Tuna Casserole image

Make and share this Overnight Tuna Casserole recipe from Food.com.

Provided by barbacious

Categories     Tuna

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

10 3/4 ounces condensed cream of celery soup
1 cup milk
6 1/2 ounces tuna, drained
1 cup elbow macaroni, uncooked
1 cup frozen peas
1/2 cup onion, chopped
1 cup cheddar cheese, shredded

Steps:

  • Mix soup and milk in a 2 quart microwave safe bowl.
  • Stir in remaining ingredients, reserving 1/4 cup cheese.
  • Cover and refrigerate at least 12 hours.
  • Microwave (with a lid on the bowl) 12 to 15 minutes, until bubbly.
  • Sprinkle with reserved cheese and let stand uncovered 5 minutes.

Nutrition Facts : Calories 407.6, Fat 17.8, SaturatedFat 8.9, Cholesterol 64.1, Sodium 842.6, Carbohydrate 35.1, Fiber 3.1, Sugar 4.4, Protein 26.3

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