OVEN ROASTED MAPLE GORP

Oven Roasted Maple Gorp image

Make and share this Oven Roasted Maple Gorp recipe from Food.com.

Provided by Sharon123

Time 25m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients

3/4 cup maple syrup
1 cinnamon stick
1 vanilla bean, split (or 1 tsp. vanilla)
1 cup oats
1 cup hazelnuts, peeled (or pine nuts)
2 cups whole natural almonds
1/2 cup raisins
1/2 cup dried sweetened cranberries (craisins)
1/2 cup shelled pumpkin seeds (or sunflower seeds)
1 cup M&M's peanut chocolate candy

Steps:

Preheat oven to 375*F.
Place the maple syrup on the stove with cinnamon and vanilla over medium low heat to incororate the flavors. Warm the syrup for 3 minutes, and remove. If you don't have the vanilla beans, substitute 1 teaspoons vanilla.
Combine oats, hazelnuts(or pine nuts), almonds, raisins, craisins and seeds in a bowl. Toss with maple syrup and remove the cinnamon stick and vanilla bean.
Spread the maple coated mixture out on a baking sheet and roast 15 minutes. Remove the nuts from oven and transfer to another cold pan, tossing the mix to quick-cool it.
Once cool, toss with m&ms and eat, or pack for a hike! Enjoy!

*** Explore more Oven Roasted Maple Gorp Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #preparation #occasion #lunch #snacks #dietary #gifts #low-sodium #inexpensive #low-in-something #to-go #camping