OVEN BAKED SALSA CHICKEN

Oven Baked Salsa Chicken image

This is really simple with only 5 ingredients but tastes great. I usually use breast fillets & just pour the whole jar of salsa over them with the other ingredients then add a little cheese sprinkled over towards the end of baking. Mmmm Mmmm! Recipe from Masterfoods.

Provided by Mandy

Time 42m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1 kg chicken piece
2 tablespoons oil
1 tablespoon lemon juice
2 tablespoons dried parsley flakes
1/2 cup chunky salsa
2 lemons, sliced into wedges, to serve

Steps:

Pre-heat oven to 180.C.
Combine chicken with all ingredients except lemon wedges in a baking dish.
Cook for 35-40 mins or until chicken is cooked through.
Serve with lemon wedges.

*** Explore more Oven Baked Salsa Chicken Recipes »

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