ORZO WITH PARMESAN AND BASIL

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Orzo with Parmesan and Basil image

Make and share this Orzo with Parmesan and Basil recipe from Food.com.

Provided by Marie

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

2 tablespoons butter
1 cup uncooked orzo pasta
1 (14 1/2 ounce) can chicken broth
1/2 cup grated parmesan cheese
1/4 cup chopped fresh basil
salt and pepper

Steps:

  • Melt butter in heavy skillet over medium high heat.
  • Stir in orzo and saute until lightly browned.
  • Stir in chicken stock and bring to a boil.
  • Cover, reduce heat and simmer until orzo is tender and liquid is absorbed, about 15 to 20 minutes.
  • Mix in parmesan cheese and basil and season with salt and pepper to taste.

Nutrition Facts : Calories 278.9, Fat 10.6, SaturatedFat 6.1, Cholesterol 26.3, Sodium 582.8, Carbohydrate 32.4, Fiber 1.4, Sugar 1.6, Protein 12.7

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