Make and share this Orzo Shrimp Salad recipe from Food.com.
Provided by Susie D
Categories Lunch/Snacks
Time 21m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In large pot heat water to boiling, add orzo to water and cook until al dente: Drain: Rinse & set aside.
- In large bowl add shrimp, both bell peppers, green onions, & cilantro.
- In food processor make dressing by first pulsing garlic until it is finely minced.
- Add yogurt, salt and pepper, Dijon, sugar; pulse until smooth.
- Reserving half of dressing, pour half over shrimp & vegetables in bowl.
- Add orzo and parmesan, stir well, and refrigerate 1 hour.
- Before serving stir in reserved half of dressing.
Nutrition Facts : Calories 307.2, Fat 6.2, SaturatedFat 3, Cholesterol 110.3, Sodium 1067.4, Carbohydrate 39.5, Fiber 2.7, Sugar 6.1, Protein 22.4
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