Number Of Ingredients 3
Steps:
- In large saucepan, melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. Add cereal and stir until well coated. Using buttered spatula or wax paper, evenly press mixture into 13x9x2 inch pan coated with Pam. Cool. Cut into squares. Freeze between layers of wax paper or store in airtight container and eat in 2-3 days.
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