SAUSAGE & CHEESE SOUFFLE

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Sausage & Cheese Souffle image

Provided by My Food and Family

Categories     Recipes

Time 1h15m

Number Of Ingredients 7

1 lb mild sausage
6 eggs
2 cups milk
1 tsp salt
1 tsp dry mustard
6 slices white bread, cubed
1 cup grated cheddar cheese

Steps:

  • Crumble & slightly brown sausage, drain grease.
  • Beat eggs in separate bowl & add milk, salt, and mustard. Add cubed bread & stir. Add cheese & sausage.
  • Pour into 8x12 glass dish. Bake at 350°F for 45 minutes. Cover with foil while baking; uncover last 10 min. of baking. Let stand 5 minutes before serving.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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