ORIENTAL SHOYU CHICKEN
Nice baked chicken recipe where the chicken has lots of flavour and is popular with all chicken lovers. I've passed this on to many of my friends.
Provided by franrobson
Categories Chicken Thigh & Leg
Time 1h
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Line baking dish with aluminum foil.
- Remove skin from the chicken and place in dish.
- Combine remaining ingredients and pour over chicken.
- Bake uncovered at 350 turning and basting every 15 minutes.
- Bake until nicely browned and juiced run clear.
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