ORIENTAL COLESLAW

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Oriental Coleslaw image

This is a great salad for a picnic or a party. The secret to this recipe is to use a very good Balsmaic vinegar. I buy mine on-line from an Italian Deli in Boston's North End, it costs a bit but is so worth it !

Provided by lbringhurst

Categories     Kid Friendly

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 lb Coleslaw
1 onion, diced
2 (3 ounce) packages oriental-flavor instant ramen noodles, reserve seasoning packets for dressing
1 cup sunflower seeds
1 cup sliced almonds
3/4 cup olive oil
1/3 cup balsamic vinegar
1/2 cup sugar or 1/2 cup Splenda Sugar Blend for Baking

Steps:

  • Mix cole slaw and onion in large ziplock bag.
  • Put ramen noodles in large ziplock bag and pound with mallet until broken into small pieces. Add sunflower seeds and almonds to same ziplock bag.
  • Dressing: combine olive oil, balsamic vinegar, splenda & flavor packets until blended.
  • Mix ingredients from the 2 ziplock bags and dressing together just before serving.

Nutrition Facts : Calories 733, Fat 53.1, SaturatedFat 7.8, Cholesterol 6, Sodium 615.3, Carbohydrate 56.6, Fiber 6, Sugar 21.2, Protein 12.4

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