ORE-IDA SWEET AND SAVORY BACON QUICHE

ORE-IDA Sweet and Savory Bacon Quiche image

Feeding a crowd for brunch? This bacon quiche with Potatoes O'Brien, Cheddar cheese, and sour cream is sure to be a hit.

Provided by Ore-Ida

Categories Trusted Brands: Recipes and Tips Ore-Ida®

Time 55m

Yield 8

Number Of Ingredients 8

Ingredients

1 ready-to-use refrigerated pie crust
4 large eggs eggs, beaten
½ cup whole milk
½ cup BREAKSTONE'S or KNUDSEN Sour Cream
½ teaspoon ground black pepper
4 ½ cups ORE-IDA® Potatoes O'Brien, thawed
1 (8 ounce) package KRAFT Shredded Sharp Cheddar Cheese
8 slices cooked OSCAR MAYER Maple Bacon, crumbled

Steps:

Heat oven to 375 degrees F.
Line 9-inch pie plate with pie crust; seal and flute edge.
Mix eggs, milk, sour cream and pepper in large bowl until blended. Add remaining ingredients; mix well. Pour into crust.
Bake 40 to 45 min. or until knife inserted in center comes out clean.

Nutrition Facts : Calories 354.6 calories, Carbohydrate 20.9 g, Cholesterol 133 mg, Fat 23.9 g, Fiber 2.1 g, Protein 14 g, SaturatedFat 11.2 g, Sodium 441.7 mg, Sugar 1 g