WASSAIL PUNCH (NON-ALCOHOLIC)

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Wassail Punch (Non-Alcoholic) image

Make and share this Wassail Punch (Non-Alcoholic) recipe from Food.com.

Provided by PalatablePastime

Categories     Punch Beverage

Time 1h5m

Yield 2 gallons

Number Of Ingredients 10

1 quart water
4 spiced tea bags (I use Celestial Seasonings Mandarin Orange Spice)
1 gallon apple cider
2 quarts orange juice
1 quart cranberry juice
1 1/2 cups sugar
1 orange
12 whole cloves
4 cinnamon sticks (4 inch)
1/2 cup small red-hot candies

Steps:

  • Place water in a very large pot and bring to a boil.
  • Steep tea bags in hot water for 4 minutes; remove tea bags.
  • Add cider, orange juice, cranberry juice, and sugar to a boil, stirring to dissolve sugar.
  • When it comes to a boil, reduce heat to a simmer.
  • Stick the cloves into the orange and drop into the pot along with the cinnamon, and red-hot candies.
  • Simmer the punch for 30 minutes, stirring occasionally.
  • Serve hot.

Nutrition Facts : Calories 1330.7, Fat 2.6, SaturatedFat 0.3, Sodium 29.5, Carbohydrate 329.2, Fiber 3.6, Sugar 299.3, Protein 7.6

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