ORANGE-SPICED CHEESECAKE

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Orange-Spiced Cheesecake image

Provided by Sandra Lee

Categories     dessert

Time 1h10m

Yield 4 servings

Number Of Ingredients 6

1 box (17 ounces) frozen cheesecake (recommended: Sara Lee - not NY style)
1/3 cup orange marmalade
2 tablespoons orange liqueur (recommended: Cointreau)
1 tablespoon orange juice concentrate
1/4 teaspoon five-spice blend
1 orange, sliced

Steps:

  • Cut the cheesecake into quarters and thaw according to package instructions. In a large saucepan over medium-high heat combine the marmalade, orange liqueur, orange juice concentrate, and orange slices. Simmer until thick and syrupy, about 10 minutes.
  • To serve, spoon warm orange spice mixture over the top of cheesecake slices.

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