ORANGE AND ONION SALAD

Orange and Onion Salad image

The almonds in the recipe give it extra flair. It's a refreshing salad I serve year-round.-Jean Ann Perkins, Newburyport, Maryland

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 4 servings.

Number Of Ingredients 5

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Ingredients

1 head Boston lettuce, separated into leaves
1 medium red onion, thinly sliced into rings
1 can (11 ounces) mandarin oranges, drained
Sliced almonds
Bottled poppy seed dressing

Steps:

Arrange lettuce leaves, onion and oranges on salad plates. Chill. Just before serving, sprinkle with almonds. Serve with poppy seed dressing.

Nutrition Facts : Calories 77 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 19mg sodium, Carbohydrate 19g carbohydrate (16g sugars, Fiber 3g fiber), Protein 2g protein.